In The Green Room

Never Fry Bacon in the Nude

In the Green Room with Curator Jennifer Watts

March 28, 2012

Jennifer Watts is curator of photographs at the Huntington Library. Before participating in a panel on how images of L.A. influenced the rest of the world, she confessed in the green room that she’s a Lady Gaga fan, an advocate of the digital age—and that she’s quite careful when it comes to cooking bacon.

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In The Green Room: Archives

A Light Saber to Conquer Zombies

In the Green Room with UCLA Football Coach Jim Mora

On March 26, 2012

UCLA football coach Jim Mora is the former head coach of the Atlanta Falcons and the Seattle Seahawks. Before participating in a panel on the NFL’s future in Los Angeles, he sat down in the green room to praise light sabers and Candlestick Park, and to knock overpriced Cobb salads and people running late.

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Seventeen Hours to Disneyland

In the Green Room with Historian Kirse Granat May

On March 25, 2012

Historian Kirse Granat May is the author of Golden State, Golden Youth: The California Image in Popular Culture. Before participating in a panel on images of Los Angeles, she confessed to a case of nerves and professed her love for Disneyland.

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Gratuitous Foam and Other Incidents in Eating

In the Green Room with The New Yorker’s Adam Gopnik

On March 21, 2012

Adam Gopnik is a New Yorker staff writer and the author of The Table Comes First: France, Family, and the Meaning of Food. Before talking about foodie culture, he took questions in the green room about why Americans don’t get ice hockey, the historical figures he’d like to hang with, and what he ate for lunch.

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It’s Greek to Me

In the Green Room with USC President C.L. Max Nikias

On March 19, 2012

C.L. Max Nikias is president of the University of Southern California, where he also holds faculty appointments in classics and engineering. Before participating in a panel on whether universities can save cities, he sat down in the green room to offer some advice from ancient Athenians on politics and curing the hiccups.

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Articles

Feuilleton
Friday, December 3, 2010
How One Family Created Chinese America
Zócalo

The Lucky Ones, by Mae Ngai The Lucky Ones: One Family and the Extraordinary Invention of Chinese America by Mae Ngai Hyphenated cultures seem to be a natural part of California’s landscape today, but it wasn’t always so. The Lucky Ones by Mae Ngai offers a fresh look at California history by reconstructing the lives of immigrant and second generation pioneers who lived between cultures when it was not such a common phenomenon. Ngai’s narrative brings Chinese Americans into a richer tradition of historical storytelling by humanizing an ambivalent, middle-class immigrant family, situating their lives within the more well-known histories of Chinese laborers and those who suffered from the 1882 Exclusion Act.

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